Hello biotechers!
I am currently preparing application materials for the Johns Hopkins M.S. in Biotechnology and wanted to ask everyone what they knew about the program’s reputation within the biotech industry.
I am coming with a B.S. in Cell Bio and Genetics and 5+ years of research experience in environmental/food microbiology with equivalent years of experience in basic DNA-related molec techniques (nucleic acid extraction, PCR, qPCR, gel electrophoresis) and I am looking to see if this Masters (combined with my experience) is ultimately going to be worth the time and tuition money, in terms of obtaining a decent enough position within the industry following graduation (i.e., not entry level, not just being a mindless robot, etc.).
Also, do you think the program (again, combo’d with my experience) would be enough without doing an optional thesis?
Thank you all!
submitted by /u/handyer3
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